Welcome 2024! The year is off with a bang as we all dive right back into our routines.
Adjusting back into our schedules post-holidays can be a challenge, so we have found a super simple recipe for you & your slow cooker!
Ingredients:
Onions (1 large or 2 small)
Pork Loin (around 1kg/2lbs)
BBQ Sauce - check out our options on wfm2go!
Pulled Pork Recipe:
Cut up onions into quarters and line the bottom of the slow cooker with them
Place the pork loin on top of the onions
Cover with the BBQ sauce (the entire jar/bottle)
Leave the slow cooker on low for at least 8 hours
You can leave it until the end to pull apart or shred around hour 6
I enjoyed this meal with some mashed squash and steamed kale, but it will work nicely with a size salad or other veg! Plate up and enjoy with any desired seasoning or garnish that matches your BBQ sauce. :)
