May: What's In Season?

The second half of May is always an exciting time as the weather begins to shift into glorious sunny days! And with changing weather, we can always rely on a transition into new seasonal eating. Let's check out what we can expect to see from our vendors over the rest of the month and into the start of summer...

Arugula

Asparagus

Beans

Beet Greens

Bok Choy

Broccoli

Bunched Onions

Cabbage

Carrots

Cucumber

Garlic Scapes

Herbs

Kale

Lettuce

Microgreens

New Potatoes

Peas

Pea Shoots

Radishes

Rhubarb

Scallions

Spinach

Strawberries

Swiss Chard

Turnips

Let's explore the flavours and colours of the season & thank our Nova Scotia producers with each and every bite 🌻💛

Shop now on WFM2Go & at the Saturday Market!